Daawat Grill & Bar

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Daawat Grill & Bar

820 Pike St, Seattle, WA 98101

Note, the in-store menu may differ from this online menu.

All Day Menu


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Appetizers

Hummus Bi-Tahini (Vegan) (Gluten Free)

The original middle eastern dip of garbanzo beans, tahini sauce, garlic, olive oil and lemon juice. Served with pita bread. (Pita not vegan.

$7.99

Baba Ghannoj (Vegan) (Gluten Free)

Eggplant smoked on an open fire, pureed and mixed with tahini sauce, garlic, olive oil and lemon juice. Served with pita bread.

$7.99

Samosas

Two crispy pastries filled with your choice of fresh green peas or delicately spiced lean ground lamb.

$5.99

Aloo Tikki (Vegan) (Gluten Free)

A medley of vegetables, herbs and spices formed into patties, and fried. Served with cilantro and tamarind chutneys.

$5.99

Pakoras

Delicately spiced fried fritters lightly battered in chickpea flour. Served with cilantro and tamarind chutneys.

$6.99

Paneer Tikka

Tender pieces of cheese marinated with delicate spices and roasted in the Tandoor. Served with cilantro and tamarind chutneys & onions.

$11.95

Chicken Tikka (Gluten Free)

Boneless chicken (white meat breast) marinated in yogurt, herbs, saffron and spices. Served on a bed of lettuce with cilantro, tamarind chutney and sliced onions.

$12.99

Fish Tikka Kabab (Gluten Free)

Juicy pieces of true cod marinated with spices and saffron, then roasted in the tandoor. Accompanied with sliced onions, cliantro and and tamarind chutney.

$12.99

Crisp Calamari

Calamari rings, hand breaded and fried. Served on a bed of lettuce with sweet chili sauce and garlic mayo.

$9.99

Bombay Tandoori Chicken Wings (Gluten Free)

Spicy chicken wings roasted in the tandoor oven. Served with cliantro & mint sauce.

$11.99

Tandoori Delight

A selection of lamb boti kabob, chicken tikka and fish tikka marinated with fresh herbs and spices. Served with cilantro, tamarind chutney and sliced onions.

$16.50

Grape Leaves (Vegan) (Gluten Free)

Vine-ripened grape leaves stuffed with seasoned rice, onions and delicate spices. Served with cilantro, tamarind chutney and pita bread. Gluten free.

$7.99

Vegetarian Delight

A selection of vegetable samosa, vegetable pakoras, paneer pakoras, Aloo Tikki and grape leaves. Served with cilantro and tamarind chutneys.

$10.99

Dynamite Shrimp (Hand Breaded and Fried)

Golden brown shrimp, tossed with a sweet and spicy glaze. Served with sweet and hot chilli sauce on the side.

$10.50

Mazza (Vegan) (Gluten Free)

A Mediterranean sampler plate: hummus, baba ghannoj, falafel, grape leaves and tabbouleh. Served with pita bread.

$17.99

Soups And Salads

Daawat Salad

Fresh field greens tossed with vine-ripe tomatoes, sliced apples, crumbled bleu cheese, candied walnuts and Mediterranean dressing

$7.99

House Salad (Vegan) (Gluten Free)

Fresh field greens and chopped romaine lettuce tossed with vine ripe tomatoes, bell peppers, cucumbers, olives, mushrooms and shredded carrots & Mediterrian dressing.

$7.99

Mediterranean Salad (Gluten Free)

Fresh field greens tossed with tomatoes, bell peppers, lettuce, mushrooms, red onion, kalamata olives, cucumbers, feta cheese and Mediterranean dressing.

$7.99

Greek Salad (Gluten Free)

Romaine lettuce layered with cucumbers, tomatoes, onion, bell pepper, kalamata olives and feta cheese, sprinkled with oregano then drizzled with lemon juice and olive oil & Mediterranean dressing.

$7.99

Indian Salad (Vegan) (Gluten Free)

Onions, tomatoes, cucumbers, and green bell peppers mixed in a tangy lemon dressing.

$7.99

Tabbouleh Salad

A salad made of chopped parsley leaves, tomatoes, green onions, fresh mint, bulgar wheat and our own dressing made with virgin olive oil. Served with pita bread.

$7.99

Dal Soup (Vegan) (Gluten Free)

Homemade lentil soup prepared in an old Indian tradition.

$7.99

Tomato Soup (Gluten Free)

A rich curried tomato soup spiced with cumin, curry leaves and a touch of cream.

$7.99

Mulligatawny Soup (Gluten Free)

A rich chicken, lentil and rice soup flavored with Indian spices and finished with a hint of lemon.

$7.99

New England Clam Chowder

Rich and creamy clam broth loaded with chopped clams and potatoes

$7.99

Tandoori Cuisine

Tandoori Chicken (On the Bone) (Gluten Free)

Juicy spring chicken marinated in yogurt, fresh ground spices and saffron. Served with sliced onions and lemons, cliantro & tamrind chutneys.

$18.99

Tandoori Chicken Tikka Breast (Gluten Free)

Juicy spring boneles chicken breast rubbed with Indian herbs, yogurt, spices and saffron. Served with sliced onions and lemons, cliantro & tamrind chutneys.

$19.99

Keema Kabab (Gluten Free)

Ground lamb with onions and fresh herbs, cilantro and tamarind chutneys.

$19.99

Lamb Boti Kabab (Gluten Free)

Tender pieces of lamb marinated with our special blend of Indian spices and roasted in the Tandoor. Served with cliantro and tamarind chutneys.

$20.99

Tandoori Fish (Cod) (Gluten Free)

Fillet of true cod marinated and cooked in the tandoor. Served with sliced onions and lemons, cliantro & tamrind chutneys.

$20.99

Tandoori Salmon (Gluten Free)

Fresh king salmon cooked in our special tandoori marinade. Served with sliced onions and lemons, cliantro & tamrind chutneys.

$25.99

Tandoori Prawns (Gluten Free)

Jumbo prawns marinated in a special blend of spices and herbs then roasted in the tandoor. Served with sliced onions and lemons, cliantro & tamrind chutneys.

$20.99

Mixed Grill (Gluten Free)

An assortment of tandoori specialties: Tandoori Chicken, Tikka Chicken, Lamb Boti Kabab, Lamb Keema Kabab, Tandoori Cod, and Tandoori Prawns. Served with sliced onions and lemons, cliantro & tamrind chutneys.

$23.99

Rack of Lamb (Gluten Free)

Tender rack of lamb marinated delicately with garlic, ginger, herbs and spices. Served with cliantro & tamrind chutneys. Cooked to order.

$25.99

Vegetarian Cuisine

Aloo Gobi (Vegan) (Gluten Free)

Potatoes and cauliflower sauteed with onions and fresh herbs.

$15.50

Vegetable Kofta (Gluten Free)

Freshly grated vegetable and homemade cheese kofta dumplings simmered in a rich butter sauce.

$15.99

Chili Paneer (Gluten Free)

Our special paneer dish consisting of bell peppers, onions,garlic, ginger, tomatoes and a blend of unique spices.

$17.99

Okra Masala (Bhindi) (Vegan) (Gluten Free)

Okra cooked with sauteed onion, tomatoes, special herbs and spices. (available with meat. ).

$16.50

Channa Masala (Gluten Free)

Chickpeas cooked over a slow fire, blended with spices and tomatoes.

$14.99

Aloo Mutter Mushroom (Vegan) (Gluten Free)

Potatoes, green peas and mushrooms, cooked in brown onion sauce with ginger.

$16.99

Paneer Shahi (Gluten Free)

Mash paneer, onion, herbs, ginger, cashew & raisins.

$17.99

Dal Maharani (Gluten Free)

Mixed lentils cooked with select herbs and spices.

$15.50

Baigan Bhartha (Eggplant ) (Gluten Free)

Eggplant baked over an open flame, mashed and seasoned with herbs, sauteed onions, green peas, and tomatoes.

$16.99

Mutter Masala (Gluten Free)

Fresh green peas cooked in creamy tomato curry sauce.

$14.99

Navratan Korma (Gluten Free)

Garden fresh vegatables and homemade paneer cooked in a creamy cashew curry sauce.

$17.99

Indian Cuisine

Curry Specialty (Gluten Free)

A traditional brown curry prepared with tomatoes, onions and fresh herbs.

$16.50

Butter Masala (Gluten Free)

A deliciously smooth butter, tomato, and cream sauce, spiced with ginger and garlic.

$16.50

Tikka Masala (Gluten Free)

A cream based curry cooked with ginger and cilantro in a tomato sauce.

$16.50

Mango Curry (Gluten Free)

Major grey mango chutney with a touch of cream, ginger and garlic. Can be vegan.

$16.50

Coconut Curry (Gluten Free)

Rich curry cooked with coconut, ginger, garlic and our special blend of spices and a touch of cream.

$16.50

Madras Masala (Gluten Free)

This dish originates from the city of Madras. Cooked with chunks of tomatoes, roasted dry chilies, browned garlic, cumin and other authentic Indian spices.

$16.50

Saag Palak Masala (Gluten Free)

Cream of spinach simmered with onions and spices.

$13.99

Shahi Korma (Gluten Free)

A traditional dish prepared with exotic spices, herbs and a cream based sauce with almonds.

$16.50

Jalfrazie (Gluten Free)

A rich brown curry with bell peppers, garlic, ginger, tomatoes, and onions.

$16.50

Rogan Josh (Gluten Free)

This famous dish from kashmir is cooked with tomatoes and onions then roasted with spices in a rich red curry sauce.

$16.50

Vindaloo (Gluten Free)

Zesty curry cooked in a tangy sauce of wine vinegar, ginger, and potatoes.

$16.50

Royal Biryani (Gluten Free)

A classic mughlai dish of basmati rice cooked with curry, raisins, cashew nuts, and saffron. Served with raita.

$16.50

Karahi Gosht (Gluten Free)

Cooked in a traditional Indian wok with onions, tomatoes, fenugreek leaves, fresh ginger, and garlic.

$16.99

Chicken Chili (Gluten Free)

A roasted chili curry sauce with green bell peppers, tomatoes, ginger and green onions in a special blend of herbs.

$18.99

Goat Curry

A traditional brown curry prepared with tomatoes, onions and fresh herbs—with bone.

$20.99

Freshly Baked Tandoori Breads

Tandoori Roti (Vegan)

Unleavened whole wheat bread.

$3.00

Plain Naan

White leavened bread.

$4.50

Butter Naan

White leavened bread.

$4.50

Kashmiri Naan

Leavened bread stuffed with cherries, raisins, cashews, fennel and almonds.

$6.99

Garlic Naan

Leavened bread topped with garlic.

$4.50

Onion Kulcha (Vegan)

Leavened bread stuffed with fresh onions.

$6.00

Paneer Naan

Leavened bread stuffed with traditional Indian homemade cheese.

$6.99

Spinach Naan

Leavened bread stuffed with seasoned cream of spinach.

$6.99

Aloo Paratha (Vegan) Tandoori

Unleavened layered whole wheat bread stuffed with potatoes, onions and fresh spices.

$6.99

Plain Paratha (Vegan) Tandoori

Unleavened layered whole wheat bread.

$5.50

Chicken Naan

Leavened bread stuffed with chicken, almonds and herbs.

$6.99

Spinach and Paneer Naan

Leavened bread stuffed with seasoned spinach and homemade Indian cheese.

$6.99

Vegetable Naan

Leavened bread stuffed with mixed vegetables and herbs.

$6.50

Chili Naan

Leavened bread with fresh green chilies.

$5.50

Papadum (Vegan) (Gluten Free)

Thin flatbread made from lentil, baked until crispy in the tandoor.

$1.99

Aloo Kulcha

Leavened bread stuffed with potatoes and spices

$6.50

Mediterranean Cuisine

Falafel Plate (Vegan) (Gluten Free)

A mixture of fava beans, chickpeas, parsley and spices. Garnished with cucumbers, fresh greens, tomatoes and tahini sauce. Served with pita bread.

$12.99

Gyros Plate

Strips of marinated beef & lamb sauteed with onions. Gyros are served on a bed of lettuce with hummus, garnished cucumbers and tomatoes. Served with pita bread.

$13.99

Combination Plate (Vegan)

A Mediterranean sampler plate: hummus, baba ghannoj, and falafel. Served on a bed of lettuce with pita bread.

$13.99

Shish Taouk (Gluten Free)

Boneless chicken marinated in garlic, oregano, saffron and other middle eastern spices. Served on a bed of rice and fresh sauteed vegetables with housemade garlic dip.

$19.99

Side Orders

Raita

A refreshing yogurt salad made with cucumbers, carrots, tomatoes and onions.

$3.50

Sauteed Vegetables

Lightly seasoned fresh vegetables.

$6.99

French Fries

$4.50

Brown Rice

$4.00

Basmati Rice

$2.99

Steamed Broccoli

$6.50

Sauteed Mushrooms

$5.99

Sweet Mango Chutney

$1.99

Sweet Mango Pickle

$1.99

Desserts

Gulab Jamun

An Indian delicacy made from milk dough fried until golden brown, and served in a cardamom syrup.

$5.50

Kheer (Gluten Free)

Traditional Indian rice pudding cooked with nuts, cardamom and raisins.

$5.50

Almond Kulfi

Traditional Indian ice cream made of sweetened condensed milk, fresh cream, almonds, and cardamom

$6.99

Rasmalai (Gluten Free)

Delicate homemade cheese patties served in an almond sweetened milk and cardamom sauce.

$6.99

Mango Kulfi (Gluten Free)

Traditional Indian ice cream made of sweetened condensed milk, fresh cream, puree of mango, and cardamom.

$6.99

Coconut Almond Ice Cream

Specially prepared, all natural ice cream.

$6.99

Mango Pistachio Ice Cream

Specially prepared, all natural ice cream.

$6.99

Chocolate Ice Cream

Specially prepared, all natural ice cream.

$6.99

Drinks

Chai Tea

Masala chai mixture of Indian spices. An ancient tea of India, made with black tea, milk, cardamom, cloves, fennel, and sugar. Includes refills.

$3.50

Coffee

$3.50

Lassi

Traditional Indian drink made with homemade yogurt and milk (rosewater available upon request).

$3.75

Shakes

Mango, strawberry or chocolate blended with milk.

$3.99

Mango Lemonade

Traditional lemonade with a twist of mango.

$3.50

Strawberry Lemonade

Traditional lemonade with a twist of strawberry.

$3.50

Soft Drinks

Includes refills.

$1.99

Bottled Water

$2.00

Perrier

$3.50

Ginger Ale

$2.50

Lemonade

Include Refills

$2.99

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Daawat Grill & Bar - Seattle, WA

820 Pike St, Seattle, WA 98101 Call us today: (206) 467-7272